Welcome to our Paella page! At Cooking Class BKK, we believe that paella is a quintessential Spanish dish that brings together the vibrant flavors of Spain in a single pan. Our paella classes are designed to introduce you to the traditional techniques of making authentic paella, and allow you to experience the flavors of Spain in your own kitchen.
Whether you’re a paella enthusiast or a curious foodie looking to expand your culinary horizons, our paella classes are suitable for all skill levels. Led by our experienced chefs, you’ll learn step-by-step how to create a flavorful and aromatic paella that will transport you to the streets of Valencia.
Dish name : Paella
Dish Country of origin : Spain
Class Languages : English / Thai
Class Duration : 3H to half-day
Teambuilding events, corporates, families & friends
Difficulty : Easy, everybody can enjoy it
Some information about Paella
In Spanish cuisine, paella is a meal of saffron-flavored rice cooked with meats, fish, and vegetables. The dish originated in rice-growing districts along Spain’s Mediterranean coast, and it is particularly linked with the Valencia region.
Our classes will cover the essential elements of making paella, including selecting the right rice, preparing the sofrito (base), and achieving the perfect socarrat (crispy bottom layer). You’ll learn how to properly sauté the onions, bell peppers, and garlic, and infuse the dish with the flavors of saffron, paprika, and other traditional Spanish spices.
Seafood or Meat Variations
Paella can be made with a variety of proteins, including seafood, meat, or a combination of both. Our classes will introduce you to different variations of paella, from classic Seafood Paella with prawns, mussels, and squid, to hearty Meat Paella with chicken, chorizo, and pork. You’ll learn how to balance flavors and cook the proteins to perfection, creating a paella that suits your taste preferences.
Our experienced chefs will share their authentic techniques for creating a delicious paella that tastes just like it would in Spain. You’ll learn how to layer the flavors, create the perfect socarrat, and achieve the right balance of moisture and caramelization. You’ll also learn how to properly season the dish with salt, lemon, and other traditional ingredients, to achieve an authentic and mouthwatering paella.
Our paella classes are hands-on, allowing you to practice the techniques you’ve learned and gain confidence in the kitchen. You’ll have the opportunity to cook and stir the paella yourself, under the guidance of our expert chefs, and receive feedback and tips along the way to help you perfect your paella-making skills.
Plating and Presentation:
Presentation is key when it comes to paella. Our classes will cover plating techniques to create a visually stunning dish that is as visually appealing as it is delicious. You’ll learn how to arrange the ingredients in the pan, garnish with lemon wedges and fresh herbs, and serve the paella with flair, just like they do in Spain.
An amazing event that will bring you closer to nature and to your peers.
An enjoyable cooking class to sharpen your chef skills.
A relaxing course that will boost your creativity and release you from the stress.
The joy of cooking delicious meals as a team !
Culinary Creativity: While we’ll cover the traditional techniques of making paella, we also encourage culinary creativity. Our chefs will inspire you to experiment with different ingredients, flavors, and presentations to make your paella truly unique. You’ll have the opportunity to express your creativity and develop your own signature paella recipe.
Join us at Cooking Class BKK to learn the art of making authentic paella! Our paella classes are designed to provide you with the skills, knowledge, and confidence to create a delicious taste of Spain in your own kitchen. Book a paella class today and experience the rich flavors and vibrant colors of this beloved Spanish dish!